Jollof Rice is a vibrant, flavorful, and iconic West African dish made with long-grain rice cooked in a rich tomato-based sauce, seasoned with thyme, curry, bay leaves, onions, garlic, and bell peppers. It's typically paired with chicken, fish, or other proteins, but can also be made vegan or vegetarian with a focus on the sauce and vegetables. The deep reddish-orange color and smoky undertones make Jollof Rice a staple at gatherings and celebrations, and it pairs perfectly with fried plantains, salads, or grilled meats. Fried Rice is another fan favorite, seasoned and stir-fried to create a savory, comforting dish.
A hearty and flavorful soup made with ground melon seeds (egusi), vegetables, and choice of protein. This traditional Nigerian dish is rich in flavor and can be served with swallow, rice, or beans.
Deliciously spicy goat meat cooked in a flavorful blend of peppers and spices, giving it a bold, smoky taste. It’s a popular Nigerian dish often enjoyed as a snack or as part of a main meal.
Deep-fried sweet or spicy dough balls that are crispy on the outside and soft on the inside. This treat is a popular Nigerian snack, often enjoyed with a hot drink or as a party appetizer.
Spaghetti served with a flavorful protein sauce, featuring your choice of beef, chicken, smoked fish, or a vegan sauce. This dish offers a comforting and satisfying meal with a hearty, savory sauce.
A unique Nigerian rice variety that’s often paired with a rich sauce made from assorted meats, spices, and seasonings. It’s a must-try for those who want to explore authentic Nigerian flavors.
Boiled yam served with a savory sauce or a delicious egg accompaniment. It’s a simple yet flavorful dish that highlights the natural taste of yam.
Sweet plantains paired with a savory sauce or an egg, offering a balance of sweet and savory flavors. It’s a dish that can be enjoyed as a main or side.
This dish features potatoes cooked in a flavorful sauce, complemented with an egg. It's a comforting and satisfying choice, perfect for any meal.
A classic combination of rice and sweet beans, served with your choice of sauce or vegetables for added flavor. It’s a wholesome dish that brings together staple ingredients for a fulfilling meal.
A simple yet flavorful rice dish served with either a savory sauce or fresh vegetables. It’s a versatile dish that pairs well with any protein or side.
A popular noodle dish served with a mix of vegetables and choice of protein. Perfect for a quick and satisfying meal, this dish delivers rich flavors and comfort in every bite.
A nutritious and flavorful combination of beans and corn, cooked together with seasonings and spices. It’s a traditional Nigerian dish that’s perfect for those looking for something hearty and filling.
Moimoi is a savory steamed bean pudding, while Akara consists of deep-fried bean cakes. Both are popular Nigerian dishes, offering a crunchy or soft texture with a flavorful taste.
Swallow options include fufu, pounded yam, and semovita, paired with rich Nigerian soups like egusi, okra, or vegetable soup. These dishes are served as a staple in Nigerian meals, providing a filling and satisfying experience.
A variety of Nigerian snacks, including Chinchin (crispy fried dough) and other traditional treats, perfect for on-the-go munching or as an appetizer before your main meal.